Say hello to your newest cold-weather best friend
Steamed soybeans and sea salt
Treat yourself to a seafood feast
Avocado, cucumber, kani and salmon
Crispy shrimp tempura drizzled with eel sauce
Spicy kani and cucumber topped with tuna and sriracha sauce
Philadelphia topped with chef's choice of fish
Asian pear, avocado, topped with hamachi, smoked ponzu, negi, lava salt, sesame seed
Cucumber, togarashi, wasabi aioli, tuna
tuna
Salmon
Freshly sliced tuna with radish and microgreens
Jalapeño-infused tequila, fresh lime juice, orange liqueur, sweet & spicy rim garnish
Suntory toki whisky, lemon peel, soda
Cremant sparkling wine, cherry sage cordial, soju
Fresh-squeezed grapefruit & lemon juice with blanco tequila, agave nectar and a tajin rim